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Veal - Variety Meats And By-products Calories and Macronutrients
Serving Click to see other units | Calories | Carb (g) | Protein (g) | Total Fat (g) | Sat. Fat (g) | |
---|---|---|---|---|---|---|
Veal - variety meats and by-products, brain, cooked, braised | 461 | 0 | 38.9 | 32.6 | 7.4 | |
Veal - variety meats and by-products, brain, cooked, pan-fried | 703 | 0 | 47.8 | 55.3 | 13.1 | |
Veal - variety meats and by-products, brain, raw | 33 | 0 | 2.9 | 2.3 | 0.5 | |
Veal - variety meats and by-products, heart, cooked, braised | 368 | 0.3 | 57.7 | 13.4 | 3.6 | |
Veal - variety meats and by-products, heart, raw | 31 | 0 | 4.9 | 1.1 | 0.3 | |
Veal - variety meats and by-products, kidneys, cooked, braised | 300 | 0 | 48.4 | 10.4 | 3.2 | |
Veal - variety meats and by-products, kidneys, raw | 28 | 0.2 | 4.5 | 0.9 | 0.3 | |
Veal - variety meats and by-products, liver, cooked, braised | 1 slice | 153 | 3 | 22.7 | 5 | 1.6 |
Veal - variety meats and by-products, liver, cooked, pan-fried | 1 slice | 129 | 3 | 18.3 | 4.3 | 1.4 |
Veal - variety meats and by-products, liver, raw | 100 grams | 140 | 2.9 | 19.9 | 4.9 | 1.6 |
Veal - variety meats and by-products, lungs, cooked, braised | 312 | 0 | 56.2 | 7.9 | 2.7 | |
Veal - variety meats and by-products, lungs, raw | 26 | 0 | 4.6 | 0.7 | 0.2 | |
Veal - variety meats and by-products, pancreas, cooked, braised | 614 | 0 | 69.8 | 35 | 12 | |
Veal - variety meats and by-products, pancreas, raw | 52 | 0 | 4.3 | 3.7 | 1.3 | |
Veal - variety meats and by-products, spleen, cooked, braised | 445 | 0 | 83.1 | 10 | 3.3 | |
Veal - variety meats and by-products, spleen, raw | 28 | 0 | 5.2 | 0.6 | 0.2 | |
Veal - variety meats and by-products, thymus, cooked, braised | 3 oz | 106 | 0 | 19.3 | 2.6 | 0.8 |
Veal - variety meats and by-products, thymus, raw | 29 | 0 | 4.9 | 0.9 | 0.2 | |
Veal - variety meats and by-products, tongue, cooked, braised | 515 | 0 | 65.9 | 25.8 | 11.1 | |
Veal - variety meats and by-products, tongue, raw | 37 | 0.5 | 4.9 | 1.6 | 0.7 |